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by • February 17, 2015 • Food & WineComments (0)

Food & Wine | Channeling your inner chef with Blade & Skillet

Let’s be honest. Life is busy and in many cases finding the time to research a recipe, let alone executing it on your own, can be cumbersome. With the busy lives we live, be it with our family or career, finding turn key options to keep things new and exciting in the kitchen is crucial. That is why I am excited to tell you about the newly launched Blade & Skillet and how it’s subscription based menus and follow along videos can help you to channel your inner chef with ease.

“Blade & Skillet’s recipes are intended to suit the lifestyle of busy millenials, with simple and delicious meals that can be created with little more than a sharp knife, hot pan and a few simple ingredients. … In 3 minutes or less, we show you how to cook simple dishes that are sure to impress. Learn more.

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“Members receive unlimited access to all current videos, new videos, and recipe recommendations. Currently, Blade & Skillet recipes range from favourites likehomemade burgers stuffed with smoked cheddar to luxe eats like mussel-topped linguine, with new recipe videos being uploaded weekly.”

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For $1.95 a month, you will have access to easy to follow online recipes that will keep you inspired to keep cooking delicious & nutritious meals at home. To sign up today, click here and join me in a culinary experience like no other. Simple, convenient and easy to follow, Blade & Skillet is a tool that beginner chefs and foodies alike will enjoy.

For your own foodie inspiration, make sure to follow @BladeandSkillet on Instagram & Twitter.

For more behind the scenes of this and other amazing brands we love, make sure to follow along with the #DoTheDaniel Instagram account!

Photos: Sébastien Dubois-Didcock & Blade & Skillet

Cheers!

Daniel Desforges

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