The premise of the column is simple; work with restaurants of all kinds in this amazing city to explore what they have to offer and what makes them unique. In a city like Toronto, the choices are sometimes daunting and the food reviews and critics can be snotty and too complicated for their own good. So why not keep this easy?
Drinks. Appetizer. Main Course. Dessert. All along with a bit of information about what makes them our choice for Daniel’s Dish and why you should try them right away!
CAFE BAR PASTA, 1588 Dundas Street West (416) 534-4794
Nestled in the heart of Little Portugal, amid a neighbourhood that is rejuvenating and rebranding itself with each day, is one of the most memorable restaurants I’ve visited in a long time. CAFE BAR PASTA, not your typical restaurant by any means, is a marriage of beautiful food, decor and service. Recently, I was delighted to join and sample dishes from their much-anticipated Fall menu. The first time I met the charismatic owner Tom Bielecki, whom swept Julio and I as we passed by and into the newly opened space to sample a drink on the marble bar top. I knew then and there that something special had been born in this labour of love; 3 years in the making. Continue ReadingRead More »