Toronto is a busy place to be in 2014 with so many amazing charity events taking place. Motionball returns to town for its biggest year yet with Motionball THREESIXTYFIVE Gala presented by Air Miles in support of The Special Olympics Canada Foundation. This year’s 13th Annual Toronto gala aims to raise $300,000, bringing motionball’s fundraising total to over $4-million net to date. Continue reading “Events | Motionball THREESIXTYFIVE Gala”
Food & Wine| Cafe Boulud & #DoTheDaniel
Cafe Boulud, 60 Yorkville Avenue (416) 963-6000
2014 has proven to be an amazing year for me and the new site. January 20th was my very first #DoTheDaniel event and I couldn’t be happier with the way it turned out. Alongside the incredible Cafe Boulud located at the stunning Four Seasons Toronto, we held an evening of Food & Fashion. Continue reading “Food & Wine| Cafe Boulud & #DoTheDaniel”
Food & Wine | Mealspirations makes life easy in Ontario
I know I can’t be the only one to wish that there were more hours in a day and more days in a week. Some days, coming home to a fridge and staring into it can be very daunting. I wonder what I am supposed to cook for Julio & I that isn’t the same thing I have cooked a hundred times. No time, no energy and no motivation are the worst enemy for people like me who truly enjoy being in the kitchen.
Luckily for us, Mealspirations has just launched in Ontario, and I have no doubt for the rest of the country shortly thereafter. The How-To is quite simple really: No time? No worries. Simply sign up online and chose your dietary choices and preferences. Every week, your Mealspirations box is delivered to your door for the week ahead. The best part of it all, is the recipes are delivered with it all for your convenience. Continue reading “Food & Wine | Mealspirations makes life easy in Ontario”
Food & Wine | Walter brings a Serious Caesar to Your Table
Maybe it’s the French Canadian heritage on my father’s side, or maybe it’s my love the hybrid meal of brunch, but in my opinion there is nothing quite as satisfying as a Bloody Caesar. For most of us, the Mott’s Clamato version is the most popular and most commonly used in the restaurant industry. It’s easy, and it’s good. But is it the best out there?
“Meet Walter. A thicker, better tasting premium Caesar mix. We think you’ll agree.” Continue reading “Food & Wine | Walter brings a Serious Caesar to Your Table”