On April 15th 2013, the world of wine in Ontario took a step in a new direction not seen before – The introduction of wine on tap. Yes, you read that right; Wine. On tap. For real. Being an avid fan of wine and its presence in the food and beverage industry I have to admit, I was hesitant on the idea of wine on tap and skeptical on the quality and presentation. I was proven wrong and I should have known better then to judge a book by its cover! Continue reading “Food | Versay Wine on Tap”
What better way to welcome the spring season then with the new Spring Sippers from Diamond Estates Winery. A few nights ago I hosted a mini wine party and with the help of my guests here’s a review of 6 different varieties Continue reading “Food | Diamond Estates Spring Sippers”
Feeling a little sinful?
Spring has arrived and it’s time to start thinking about those cocktail and dinner parties we’re all going to be hosting and attending! And what better way to get prepared for them then to indulge with a great bottle of wine? Continue reading “Food | 7 Deadly Zins Old Vine Zinfandel”