Food | Churchill Cellars Ltd. Portfolio Tasting

Earlier this month, I was invited to the Ed Mirvish Theatre for the 11th Annual Churchill Cellars Ltd. Portfolio tasting. You all know how much I love wine, and I felt like a kid in a candy store – I couldn’t wait to dive in and try all of the fun & fresh new products!

Entering the event, the wine was organized in a fantastic way,  it was like a tour around the world, leading up the stunning staircase and around, then once again back down. The layout helped create a path and provided a less confusion setup than one might find at a traditional wine and food show. Continue reading “Food | Churchill Cellars Ltd. Portfolio Tasting”

Food | Versay Wine on Tap

On April 15th 2013, the world of wine in Ontario took a step in a new direction not seen before – The introduction of wine on tap. Yes, you read that right; Wine. On tap. For real. Being an avid fan of wine and its presence in the food and beverage industry I have to admit, I was hesitant on the idea of wine on tap and skeptical on the quality and presentation. I was proven wrong and I should have known better then to judge a book by its cover! Continue reading “Food | Versay Wine on Tap”