In recognition of National Seafood Month, The Marine Stewardship Council and Nobilo Wines held an event to discuss and educate individuals about the importance of sustainable seafood. Growing up, seafood was part of our regular diet. My mom often opted to cook it because it was lighter and healthier than eating red meat. To be honest, although I grew up eating seafood frequently, I’ll admit I knew very little about seafood sustainability prior to this event.
The Importance of Seafood Sustainability
