On April 15th 2013, the world of wine in Ontario took a step in a new direction not seen before – The introduction of wine on tap. Yes, you read that right; Wine. On tap. For real. Being an avid fan of wine and its presence in the food and beverage industry I have to admit, I was hesitant on the idea of wine on tap and skeptical on the quality and presentation. I was proven wrong and I should have known better then to judge a book by its cover! Continue reading “Food | Versay Wine on Tap”