Daniel’s Dish | #iheartbosk takes dinning to a new level

The premise of the column is simple; work with restaurants of all kinds in this amazing city to explore what they have to offer and what makes them unique. In a city like Toronto, the choices are sometimes daunting and the food reviews and critics can be snotty and too complicated for their own good. So why not keep this easy?

Drinks. Appetizer. Main Course. Dessert. All along with a bit of information about what makes them my choice for Daniel’s Dish and why you should try them right away!

This episode of Daniel’s Dish is a bit different. This one features the #iheartbosk dinner I hosted alongside the incredible bosk restaurant located at the iconic Shangri-La Hotel Toronto. This dinner was something I have been planning for months behind the scenes. Alongside The Shangri-La Hotel Toronto team, we brought together a group of people I hand picked from various fields to best represent their blogs and areas of expertise. Each and every one of them brought something unique to the table and was an asset to an event that none of us will soon forget. Continue reading “Daniel’s Dish | #iheartbosk takes dinning to a new level”

Events | The iYellow Wine Club #EpicaNights

Imagine the following situation. It’s midnight in the city of Toronto and you’re walking down a back alley off of Queen Street West. The sounds of the city surround you and the night is alive with energy and intrigue. You find the marked door you were told to look for and when you walk in you descend into a crowd of like minded people and wine lovers who are enjoying a themed midnight wine tasting. And you’re invited! Sound too good to be true? I thought so as well until I recently joined The iYellow Wine Club for their midnight tasting of Epica Wines. Continue reading “Events | The iYellow Wine Club #EpicaNights”

An open letter to the blogger.

This is a post that I have been mulling over for quite some time. Although I am what might be considered a “young” blogger, I believe that I have worked my way to the level that I am with dedication and a passion for what I do. Lately, I have felt as though the term blogger and subsequently “influencer” have been changing. Evolving if you will. However, this change is not entirely for the betterment of this industry. Continue reading “An open letter to the blogger.”

Contest | The #iheartbosk Dinner

I have the absolute pleasure of announcing to you all that I will be hosting a Dinner with Shangri-La Hotel Toronto at their stunning restaurant bosk on March 25th 2014.  For those of you who haven’t had the pleasure of visiting Shangri-La Hotel Toronto, it is nestled in the city core of Toronto. Amid the hustle and bustle of the city I love, it presents an experience that is unparalleled when it comes to luxury hotels. For my latest DoTheDaniel.com dinner series, I invite you to come along with me via social media for the evening to see what is in store for bosk in the coming months with their new menu. Continue reading “Contest | The #iheartbosk Dinner”