Celebrating 10+ years of #DoTheDaniel
“Paladar (plural: paladares) is a term used in Cuba to refer to restaurants run by self-employers.[1] Mostly family-run businesses, paladares are fundamentally directed to serve as a counterpart to state-run restaurants for tourists seeking a more vivid interaction with Cuban reality, and looking for homemade Cuban food.” Continue reading “Events | Do NOT miss the BACARDÍ Paladar & Rum Bar pop-up”
Back in Canada and ready for a busy summer with Catherine & Amanda, I am rejuvenated and ready to take on what 2015 holds for us all. Toronto has always been known for its food culture and ability to create experiences like no other. It’s one of the many reasons why I am SO excited to tell you about the recent partnership of Cheese Boutique & Samuel Adams in the creation of The League of Extraordinary Chefs. Five unique dinners with some of the best chefs in Toronto are coming and you are not going to want to miss them!
Continue reading “Food & Wine | Cheese Boutique partners with Samuel Adams to present The League of Extraordinary Chefs”