Celebrating 10+ years of #DoTheDaniel
You know the colder months have officially settled into my brain when every other meal I make at home is soup. It’s something I inherited from my Dad and still reminds me of him (Chicken Soup from scratch being his signature soup) – so today’s Daniel’s Dish is, in no shock, another soup! The difference is that this time I inadvertently made it vegetarian and gluten free!
Continue reading “#DanielsDish: “Cream” of Leek Soup”
I had a chat with some of my inner circle of people at the beginning of the year and I realized that I have lost a lot of my inspiration over the last two years. The things that I once took joy in became fickle or put aside because I was told they didn’t matter. Well, that’s not true actually. Do The Daniel does mean a lot to me – and I’m ready to restart #DanielsDish in a whole new way as the first step towards finding myself again.
Curious? Click below to see the first of many posts that I love creating and sharing with you all
Continue reading “#DanielsDish : Roasted Vegetable Soup”
The self-improvement and self-love narrative is nothing anything new to me, my blog and my social media accounts. If you’re already following me on Instagram (if not, why not? ? click here) you’ll have seen that I bought myself the loudest pair of adidas running shoes you can imagine and have been really trying to form healthy habits. Amid a big change, I’m trying to not be the biggest cliché of all, but I do want to make this chapter in my life the best I can.
So, I thought I would share with you all the three small changes I have made that seem to be making the biggest difference in the way I feel.
Continue reading “The Three Small Changes I Made for Me”
You’ll remember that earlier this year, I shared a few of my personal cocktail recipes. Well, since it’s the spring “officially” (someone can tell Mother Nature any day now) I thought I would add a twist to one of the recipes for you to try with friends and family. Come and see how we are sipping our way into the spring!